| Design Process: History of Kitchen tools #3 | Thursday, 23 January 2014 | leave me ♥? |
A kitchen tools is a small utensil that is used in the kitchen for food related functions. A cooking tools is a tools that used in the kitchen for cooking.
Kitchenware are wares for the kitchen. Ovenware and bakeware are kitchen tools that are used inside ovens and for baking. Lastly, cookware are used for cooking and so on. The word "ware" describe the kitchen tools from a merchandising and functional point of view.
Benjamin Thompson started of the 18th century that kitchen tools were typically made of copper with various efforts that made to prevent the copper from reacting with food (its acidic contents) at the temperatures used for cooking. He observed that iron had used as a substitute and some tools were made of earthenware.
In the 20th century, Maria Parloa noted that kitchen tools were made up of iron, steel, copper, nickel silver, tin, clay, aluminium. Aluminium became a popular material for kitchen tools during the 20th century.
Tools have changed over the years and they comes in different sizes and shapes. But what's the point of having them with different shapes and sizes which leads to lack of space?